dinner
small plates
Curried Orange Lentil Dip
toasted pitas, toasted almonds, chives 7.00
Maine Crab Cakes
house Russian dressing, pea tendril salad 12.00
Point Judith Fried Calamari
lime, mint, cilantro, scallions, smoked pimento butter 9.00
Bacon Wrapped Grilled Bomster Scallops
shaved red onion, celery, parsley leaf, sherry vinaigrette 12.00
Local 121 Jonnycakes
seasonal accompaniments 6.00
Local 121 Stuffies with Furtado's Chourico
lemon tabasco aioli 8.00
Narragansett Creamery Baked Herb Ricotta
grilled baguette 12.00
Baffoni's Farm Chicken Livers Au Poivre
buttermilk biscuit, spinach salad, sweet onion vinaigrette 9.00
Local 121 Artisan Cheese Trio
a daily selection of northeast artisan cheeses, accompanied by seasonal garnish 12.00
soups
Seasonal Soup of the Day 7.00
Rhode Island Clam Chowder
local clams, new potatoes, onions, celery, topped with candied bacon 8.00
salads
Arcadian Fields Teenage Lettuce Salad
chives, tarragon, red wine vinaigrette 10.00
Red Planet Arugula and Radish Salad
spring onion, mint, grana padano, sherry vinaigrette 10.00
large plates
Fresh Prima Pasta
a daily creation featuring fresh pasta from Middletown's Prima Pasta 16.00
Pan Roasted Bomster Scallops
pickled ramps, pea tendrils, baby red potatoes 24.00
White Wine Steamed Matunuck Clams
grilled chourico, caramelized onions, cilantro 19.00
Baffoni's Farm Pan Roasted Chicken Breast
asparagus tips, mitake mushrooms, sugar snap peas, roasted fingerlings 18.00
Wolfe's Neck Farm Grilled Flat Iron Steak
creamed spinach, hand-cut fries, balsamic reduction 24.00
Pizzetta
farm fresh egg, speck, asparagus tips, white truffle essence, arugula salad 14.00
Maine Baked Haddock
fennel, spring onion, crab fondue 26.00
Spring Vegetable Stew
chickpeas, nettles, wild mushroooms, spring herbs 15.00
Country Fried Cavendish Farms Quail
braised mustard greens, whipped potatoes 18.00
Aquidneck Farms Grass-Fed Angus Burger
Biga challah roll, hand-cut fries 14.00
Add Shelbourne Farms cheddar, Great Hill Bue, caramelized onions or sauteed mushrooms, 1.50 each
Add North Country applewood smoked bacon, 2.50
sides
Hand Cut Fries 5.00
Seasonal Vegetables 5.00
Roasted Potatoes 5.00